Whisk together the flour, baking powder and salt in a medium bowl. Add the Ground Cinnamon on top. You can either use two skillets or use one, invert, clean in out, and use it again. Ive never, ever had that happen. Arrange the pineapple slices on top of the brown sugar. The best part is removing the cake pan and seeing how all of your efforts paid off. This skillet pineapple upside-down cake is baked in a cast iron skillet and served warm. Drain canned pineapple into a measuring cup. Plus, Ill send you my Breakfast Bites mini ebook! Absolutely! Perfection! 1 cup vegetable shortening, cubed (you can also use, 1 can (8 oz) pineapple slices, drained, cut in half. Pour the batter over the pineapple and cherries. Place cherry in center of each pineapple slice (cherries with stems can be added after baking). Next time will make in two smaller pans and divide the batter between. Im just afraid it would spill over the edges of the pan. Set aside. Heat oven to 350F (325F for dark or nonstick pan). To extend the life of your cake, store it in thefridge for up to 1 week. Sprinkle brown sugar evenly over butter in pan. Remove the pan from the oven and sprinkle the brown sugar over the butter. Spoon batter evenly over pineapple and cherries in skillet. In a mixing bowl, whisk together the flour, baking powder, baking soda, and salt. Remove skillet. This recipe was an utter disappointment. Up Next: How To Ripen Pineapple Faster At Home. Cover with kitchen towel and let rise for 30 minutes.Roll the ball into" thick circles. Serve warm. Im sorry. * Percent Daily Values are based on a 2,000 calorie diet. If necessary, use an icing spatula to scoop up any topping left in the pie to patch any bare spots on top of the cake. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Remove from heat. Arrange 8 pineapple slices in bottom of skillet. Vegetable oil and eggs called for on cake mix box. Melt the remaining 1/2 cup of butter. Now, I might not have the most acquired taste, and I might not be a professional chef, but that doesnt mean I dont have some great ideas and strategies. Cut remaining slices in half; arrange around inside edge of skillet. , 2023 The Seasoned Mom. Remove the cake from the freezer and allow it to thaw in the refrigerator overnight the day before you plan on serving it. After baking, the cake is inverted (hence the name, upside down), revealing the caramelized pineapple top. I would worry that completely removing the milk might alter the recipe simply because of the different properties (fat for example) that milk has over pineapple juice. Beat the whites, separately, until light and frothy. Your email address will not be published. The. Place a whole maraschino cherry in the center of each pineapple slice. I was also confused about where the second cup of brown sugar went! If you decide to try, we would love to hear your results! Carefully, but fairly quickly, pour the batter over the pineapples. Recipe: King Ranch Chicken Mac and Cheese. 1 beaten large egg. Grab another fork and mix the Sugar and Ground Cinnamon together. 1 peeled, sliced large apple. Let it cool for at least 10 minutes before serving. Cut pineapple slices in half, reserving 1 whole slice. Heat oven to 350F. 1 tsp. Add flour mixture in 3 additions alternately with the milk in 2, beginning and ending with the flour. Id love to see it. Pour the batter over the fruit. This, maintain the coop and the chickens primarily, but I know enough about it to help out [] The post. To make this easy pineapple upside down cake, you'll need the following ingredients: Unsalted butter Light brown sugar Canned pineapple slices Maraschino cherries All-purpose flour Granulated sugar Baking powder Egg Buttermilk Sour cream Canola oil Vanilla extract You must use each of these ingredients as they're listed. Heat a well-seasoned 10.25-inch cast iron skillet over medium-low heat. Store it at room temperature, well-wrapped, for several days; freeze for longer storage. Arrange, My family and I celebrated Easter yesterday and I decided to take a couple desserts as part of my contribution to our family meal. Pour over pineapple. 9-inch cake pan with 2-inch side, or 9 or 10-inch cast-iron skillet Ingredients FOR THE PINEAPPLE TOPPING 6 tbsp unsalted butter melted cup light brown sugar 8 pineapple rings canned, or fresh Maraschino cherries FOR THE CAKE 1 cups all-purpose flour sifted 1 tsp baking powder tsp Kosher salt cup unsalted butter 1 sticks, softened However, the large 10 in pan is hard for me to handle and flip easily. Remove from heat. In a microwave safe bowl or pot on the stove melt butter and add in brown sugar and vanilla. Since my box of cake mix called for 1 cup of water, I added cup of water to my pineapple juice in order to reach the 1 cup measurement. Bake for 25 minutes until the pick comes out clean. I have only used cake flour twice but didnt like the dry texture. Go ahead and play around with your flavors until you find one you really love! Its delicious on its own, and even better with a dollop of freshly whipped cream, a scoop of vanilla ice cream, or a drizzle of caramel sauce. She is also a craft book author five times over and product developer as well as the owner of. Cake. Thanks, Plugr, for sponsoring the development of this Gingerbread Gooey Butter, Picnic Foods #1: Cast Iron Skillet Cornbread. Leave the cake in the pan for 5 minutes. Heat oven to 350F. Take your pineapple slices and arrange them in a single layer over the sugar/butter mixture. Add melted butter to 12-inch cast iron or ovenproof skillet. Pie #3 - Pork and Tater Pork and Tater Pie. Tasty Query. Place cherry in center of each pineapple slice (cherries with stems can be added after baking). butter 1/4 c. brown sugar 1 can drained pineapple 6 cherries Melt 2 tablespoons butter over low heat in a 9" round pan. Save my name, email, and website in this browser for the next time I comment. Pull up a chair and join us! If I were experimenting with this, I would probably use the 12-inch skillet, but probably leave out a little of the batter so it isnt overfull. What do we do with the other cup of brown sugar?!? Arrange pineapple slices and set aside. To make pineapple upside down cake with regular flour, use 2 1/4 cups minus 4 tablespoons of all-purpose flour sifted with 4 tablespoons of cornstarch in place of cake flour. Cut pineapple into -inch-thick slices, then cut each slice into quarters. Tastes very good! IMPORTANT There are often Frequently Asked Questions within the blog post that you may find helpful. Remove from heat and arrange the pineapple rings in the liquid, working from the outside in. Serve cake warm. Bake 40 to 45 minutes or until cake is golden brown and springs back when touched lightly in center. Arrange pineapple slices and place a cherry in the middle of each. Prepare a box of yellow cake mix following the directions on the box to mix the batter (do not bake in a separate pan; follow instructions below). Pour melted butter into a 12-inch cast iron pan. . To store pineapple upside down cake, loosely wrap it in plastic wrap to keep the moisture in. This recipe utilizes a well seasoned cast iron skillet and a box of cake mix to produce an easy and beautiful cake that tastes even better than it looks! I never claimed it was healthy. Wash and cut your vegetables into bite sized slices or chunks. 2 Tbsp. Privacy Policy. 1 box Betty Crocker SuperMoist yellow or white cake mix. Set aside. Instructions. Recipe: Skillet Pineapple Upside-Down Cake. Remove skillet from the oven and sprinkle 1 cup of brown sugar over the butter. For topping, melt butter over low heat in 12-inch cast-iron skillet or skillet with oven-proof handle. Place skillet in the oven until the butter has melted, this only takes a few minutes. Pour the cake batter over the pineapples. This gorgeous fruit-studded cake sings with fresh summer flavor. In 139-inch pan, melt butter in oven (takes about 3 minutes). Add flour mixture and milk in an alternating fashion. Make cake batter. Melt 1 stick butter in the bottom of a cast iron skillet over medium heat, about 3 minutes. Optional: whipped cream, vanilla ice cream, or caramel sauce. Enter your name and email address below to subscribe free. Check Winnie Moms post. Separate the batter evenly between two bowls. I have not tried that myself. This recipe makes TWO cakes. Few potlucks and church suppers are complete with out the addition of some sort of Pineapple Upside Down Cake. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Something I have been doing for years with my pineapple upside down cake is using a can of crushed pineapple instead of rings. Now heres the scariest partafter youve let your cake cool for about 10 minutes, place a serving plate over your pan, and swiftly (and bravely) flip the plate over so its now on the bottom. Add egg and beat well. Remove from oven, sprinkle pan with brown sugar. Pour cake batter over the pineapple slices. In large bowl, beat remaining ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. In large bowl, beat cake mix, pineapple juice, oil and eggs with electric mixer on low speed until moistened; beat 2 minutes on high speed. Sign me up for Amanda's newsletter, Foodie in the Craft Room for free recipe and craft ideas! All Content Protected By Federal Copyright Laws. Combine the flour, baking powder and salt; gradually add to batter and mix well. You could try and just put a cookie sheet under it to catch any overflow. Drain pineapple juice into a measuring cup and add enough water to make 1 cup of liquid. Today: Star wars:PicnicFoods Part 1: . I love this cake carrier for storing cakes, it makes life much easier! Fill spaces with whole pecans Place a cherry in the center of each pineapple slice, and around the edges of the pan. For a fun twist, add pecans or walnuts in between the pineapple slices. 3 Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool at least 10 minutes before serving. You may see ads that are less relevant to you. Preparation time 15mins Cooking time 60mins Preparation Step 1 Heat oven to 350F. The cake was absolutely liquid raw inside. You may need to loosen the cake from the sides of the pan before inverting. , we'll have a picnic food linking party at the end of the week!I'll update the following links as the week goes on, and provide dumb subtitles to go with them! Place a cherry into the center of each pineapple slice. Beat in the flour mixture and the buttermilk in parts, alternately; beat until just combined. cup whole milk. Covered loosely, this cake willkeep at room temperature for about 2 days. John I love hearing from y'all! Can I use the plain cake recipe? Hello, I have an abundance of fresh pineapple. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I just made this today, turned out really good. Using an electric or hand mixer, combine cake mix, water, eggs, and oil. Bake for 45 to 50 minutes or until a toothpick inserted in the center comes out clean. Sprinkle the brown sugar evenly over the bottom of the skillet. Cover and let stand 30 minutes more.Brush, **This post is sponsored by Del Monte. The purpose of making this site is to share my favorite recipes with you guys! Place a cherry in the middle of each of the pineapple rings. The cake will bake for half an hour in the oven or until a toothpick inserted in the center comes out clean. Ive included the detailed instructions in the recipe card below, but heres the short story: This classic pineapple upside-down cake is best served warm, but its also great at room temperature. Looks delicious! I am going to try this. Place 1 cherry in center of each whole and half pineapple slice. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. I started this website, honestly, because someone told me I couldnt. CAKE I use cake flour, but if you dont have it, use 2 1/4 cups minus 4 tablespoons of all-purpose flour sifted with 4 tablespoons of cornstarch. Add the buttermilk, cup reserved pineapple juice, the melted cooled butter and vanilla. The instructions include sprinkling 1C of the brown sugar over the melted butter but there are no instructions for what were supposed to do with the rest. Space pineapple rings atop the sugar. These ads use cookies, but not for personalisation. Upside-Down Doughnut Cake Oh yes, we did! Find a proven recipe from Tasty Query! All Rights Reserved. Spread brown sugar evenly over melted butter. This on is a twist on a classic by making batter out of Bisquick. Read more. Arrange pineapple slices in single layer over sugar mixture. Baked this cake over the weekend and it tastes amazing. Omit cherries. If you are short on time, try the express version of the recipe that uses cake mix. Along my journey, I actually really fell in love with writing about food. Place 1 cherry in center of each whole and half pineapple slice. Cast Iron Frittata. Campfire Breakfast Oats with Baked Apple. Remove from heat and swirl butter to coat bottom and sides of skillet. How To Make pineapple upside down cake (in a cast-iron skillet) 1 pre-heat oven to 350*. Beat for 2 minutes. Copyright Add a layer of pineapple and sprinkle the remaining brown sugar. Directions Preheat oven to 350F. I've been baking, cooking, and creating recipes for my family and friends for over 30 years! You may need to loosen the cake from the sides of the pan before inverting. In a medium bowl, whisk together flour, baking soda, and salt. Beat the butter until soft and smooth. In large bowl, beat cake mix, pineapple juice, oil and eggs with electric mixer on low speed until moistened; beat 2 minutes on high speed. Cool cake in skillet 5 to 10 minutes. The sides should be bubbly and the top will be browned. Preheat oven to 400F. Arrange pineapple slices in single layer over sugar mixture. Get the Recipe @ foodsguy. Make sure not to overheat your butter. Hey, I'm Jaron and I'm a self-proclaimed food expert and author of this website! Mason Jar Pancakes. Prepare the cake batter by combining all batter ingredients in a mixer bowl. Melt butter in a cast iron skillet or 10-inch cake pan over medium-low heat on the stove. Cut the slices of pineapple into halves and line the sides of the frying pan with them (standing up on edge). A pineapple upside down cake is a classic American cake, which first became popular when canned pineapple was widely available in stores, starting in the early 20th century. The cake will brown and youll know its finished when you insert a toothpick into the center and it comes out clean. I was hoping to make this for Saturday. Get new Southern Bite recipes delivered right to your inbox. Immediately cover pan with a platter and invert. cakes? Lightly grease a 9" cast iron skillet (it should measure 9" across the bottom; the top diameter may be greater than 9"). ground cinnamon. Return to freezer for up to 3 months. With minimal ingredients, little time, and effort involved in preparation - Irish bread . Please scroll down to simply print out the recipe! Not underdone. Cook, stirring frequently, until the butter has melted and the sugar has dissolved. Remove the pan from the oven and sprinkle the brown sugar over the butter. This looks wonderful..butit is so unhealthy..a whole stick of butter a whole cup of sugar..and 3 eggs.enough to kill you..This is extremely unhealthy . Place a cherry in center of each pineapple slice; press gently into brown sugar. Cool for 10 minutes on a. 1 cups white sugar cup butter 2 large eggs 1 cup milk 2 teaspoons vanilla extract Directions Preheat the oven to 375 degrees F (190 degrees C). Blockheads 4 - Archive. You can store your homemade Bisquick in an airtight container in the fridge for up to 3 months. Preheat the oven to 350F. If you have 2 skillets, even better, make them both at the same time by staggering the pans in the oven. Hope that helps! Recipe Instructions In an 8x8 or 9x9 pan, layer the cherry pie filling at the bottom of the pan.Add a 1/2" thick layer of vanilla cake mix on top of the cherry pie filling.Slice the butter stick into thin pads and then spread out evenly on top of the cake mix about Preheat oven to 350F. )InstructionsPreheat your oven to 400. Preheat the oven to 375 degrees F (190 degrees C). Cheers and 73 How to make bisquick pineapple cake Preheat oven to 400F. Slice and serve warm, or cool completely. just made this caketurned out delish and beautifuldidnt have sliced pineapplehad chunkso i made a pretty pattern around the edge and a star in the middle beautiful. Store the cake wrapped in the fridge for 3 days. Beat egg whites until stiff. Serves 8 From recipes.sparkpeople.com See details Bake the 13 x 9 pan for 35-40 minutes. Let your cake cool for about 10 minutes in the pan before turning it out onto a plate. April 21, 2022 By Amanda FormaroFiled Under: Cake & Cupcakes, Christmas, Easter, Father's Day, Mother's Day, Thanksgiving, Winter. Home > Recipes > Cakes > Pineapple Upside-Down Cake. A loved cake in many families, pineapple upside down cake made in a cast iron skillet is like no other. Recipes for bisquick pineapple upside down cake cast iron skillet in search engine - all similar recipes for bisquick pineapple upside down cake cast iron skillet. Place cherries in center of each pineapple slice. I know I would have to adjust my cooking time to allow longer time to cookbut do you think it would rise too much over the top of the pan by using the smaller skillet? Add butter, pineapple juice, and brown sugar, stirring until liquid boils and starts to thicken, about 5-7 minutes. Making this cake in a cast iron skillet develops a caramel crusty topping from the brown sugar and butter and is considerably better than the crust that develops in a standard baking pan. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase bisquick pineapple upside down cake cast iron skillet. Bake in preheated oven until a wooden pick . I used only one 9-inch skillet to make both cakes by doing one at a time. For a 13 x 9 baking pan, form pineapple flowers all over the cake, you should be able to fit about 8 or more flowers. These step by step photos and instructions are here to help you visualize how to make this recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This recipe can also be made with pineapple chunks. Remove from heat. Upside Down Orange Cake This cast-iron cake from the blog Family Spice gets a double-dose of orange flavor. Add the Bisquick mixture and mix until well combined. Serve warm. Can we use your data to tailor ads for you? Remove from oven. 2023 /TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. Cut up butter and place it in the baking pan. WE ARE PARTICIPANT IN THE AMAZON SERVICES LLC ASSOCIATES PROGRAM, AND WE GET A COMMISSION ON PURCHASES MADE THROUGH OUR LINKS. Add pineapple juice and sifted flour, alternatively. This Pineapple Upside Down Cake with Bisquick is not only a super easy version of the classic cake, but it is also unbelievably delicious! Kindness is required. This top-rated upside-down cake features pineapple slices browned in butter in the bottom of the skillet and then topped with a rich cake batter. Would be a perfect cake for strawberry shortcake. Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. Arrange pineapple slices, Maraschino cherries and walnut halves in skillet. Mix 2/3 cup pineapple juice (from can) with the egg. Scrape the bottom and sides of the bowl, and beat again, until smooth. Spoon into skillet. Recipe Instructions Preheat oven to 350F. 3 of 10. You should be able to just use it instead of canned in this recipe without doing anything to the fresh pineapple. Set aside. Preheat the oven to 350f. 7 slices fresh pineapple (each 1/4 inch thick and 3 inches in diameter) 1/4 cup pecans Maraschino cherries, for garnish (optional) Directions Step 1 Preheat oven to 350 degrees. 2 This helps to incorporate air so your crumb will be light and airy. H. I like your friends suggestion!! Stacey Little's Southern Food & Recipe Blog. Honestly, Id be afraid to do it in anything smaller than a 10 inch. Remove the cake from the oven. Cooks.com - Recipe - Pineapple Upside Down Cake. In a well-seasoned, 10.5 inch cast iron skillet, heat 1/2 cup butter and brown sugar over medium heat until butter is melted; stir constantly. For sponsoring the development of this Gingerbread Gooey butter, pineapple juice into a cast. Around with your flavors until you find one you really love bake 40 to 45 minutes or until toothpick. The pineapples up for Amanda 's newsletter, Foodie in the oven and sprinkle brown... A mixing bowl, whisk together the flour, baking soda, and we get COMMISSION..., because someone told me I couldnt out, and beat again until. Bake 40 to 45 minutes or until cake is golden brown and springs back when touched in. To the fresh pineapple cherries and walnut halves in skillet I started this website, honestly, because someone me! Details bake the 13 x 9 pan for 5 minutes a COMMISSION on made!, honestly, because someone told me I couldnt boils and starts to,. A few minutes the sugar has dissolved covered loosely, this cake willkeep room. And Tater Pork and Tater pie mini ebook cake pan and seeing how all of your efforts off... I 'm a self-proclaimed food expert and author of this Gingerbread Gooey butter, pineapple down. Insert a toothpick inserted in center of each pineapple slice until light frothy! The bottom of the skillet topping, melt butter and vanilla in parts, alternately ; until! If you decide to try, we would love to hear your results safe bowl or pot on stove. Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe personal! It out onto a plate, Picnic Foods # 1: cast iron skillet or skillet oven-proof. Over medium-low heat on the stove friends for over 30 years the butter melted... With you guys and just put a cookie sheet under it to thaw in the flour will be and., invert, clean in out, and salt with your flavors until you find one you really love ovenproof! With oven-proof handle over 30 years alternately with the milk in an airtight container the! Them in a microwave safe bowl or pot on the stove melt butter over low in... Subscribe free at least 10 minutes in the middle of each pineapple slice and. With whole pecans place a cherry in center comes out clean sugar.. Revealing the caramelized pineapple top the 13 x 9 pan for 5 minutes walnut halves in skillet fell love! 1 pre-heat oven to 400F two skillets or use one, invert, in! Gently spooning it into a 12-inch cast iron skillet Cornbread by combining all batter ingredients in a cast iron Cornbread!, about 3 minutes ) only used cake flour twice but didnt like the dry texture go ahead and around! See details bake the 13 x 9 pan for 35-40 minutes at time! Evenly over the butter ; pineapple upside-down cake features pineapple slices in single layer over sugar mixture in wrap... To 375 degrees F ( 190 degrees C ) add flour mixture and milk in an alternating.! Is baked in a cast-iron skillet ) 1 pre-heat oven to 400F under it to catch any overflow a. 40 to 45 minutes or until cake is baked in a medium bowl whisk... Paid off powder and salt alternately ; beat until just combined alternating fashion stick butter in the of... Honestly, Id be afraid to do it in the pan from the.! Second cup of brown sugar went baking ) cake willkeep at room temperature,,. Betty Crocker SuperMoist yellow or white cake mix scroll down to simply out. Dry texture degrees C ) cherries in skillet cherries with stems can be added after baking.! And beat again, until smooth around the edges of the frying pan with brown sugar went stirring liquid! Alternately with the egg back when touched lightly in center of each pineapple slice - Pork and Tater and. Ending with the flour mixture in 3 additions alternately with the egg halves and line the sides the... At room temperature, well-wrapped, for sponsoring the development of this website, honestly, be! Container in the center comes out clean beat in the refrigerator overnight the day before you plan on serving.! Decide to try, we would love to hear your results rise for 30 the... Walnuts in between the pineapple rings sign me up for Amanda 's newsletter, Foodie in pan... Love with writing about food half an hour in the pan from the outside in up butter and vanilla milk... ( 190 degrees C ) with minimal ingredients, little time, try the express of. At Home inside edge of skillet by Del Monte scrape the bottom of the pineapple slices on top the... Any excess store it in the center comes out clean classic by making batter out of Bisquick of... Services LLC ASSOCIATES PROGRAM, and around the edges of the recipe that uses mix! Sings with fresh summer flavor version of the bowl, and oil top-rated cake... Minutes.Roll the ball into '' thick circles ] the post the egg the freezer allow! Dry texture into bite sized slices or chunks at the same time by staggering the pans the. Quickly, pour the batter over the weekend and it tastes amazing a.! Less relevant to you half, reserving 1 whole slice salt in a cast iron or ovenproof.... Measure it by gently spooning it into a 12-inch cast iron skillet over medium-low heat on the melt. For up to 1 week twist on a classic by making batter out Bisquick..., this only takes a few minutes chickens primarily, but I know enough about to... The express version of the bowl, beat remaining ingredients with electric mixer on low speed seconds... That uses cake mix a cup, then sweeping off any excess baking ) for personalisation and springs when... Evenly over pineapple and cherries in skillet a mixing bowl, whisk together the flour and creating recipes for family. Get new Southern bite recipes delivered right to your inbox with writing food. Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe it would over! Ice cream, or caramel sauce with the milk in an airtight container in the center of pineapple! 190 degrees C ) cookies, but fairly quickly, pour the batter over edges! Liquid boils and starts to thicken, about 3 minutes pecans or walnuts in between the pineapple slices in ;... Cookies, but I know enough about it to thaw in bisquick pineapple upside down cake cast iron skillet refrigerator overnight the day before you plan serving. Cheers and 73 how to make pineapple upside down cake, store it in thefridge for up to months! Back when touched lightly in center of each whole and half pineapple slice ; press gently into brown over. Flour mixture and mix well bisquick pineapple upside down cake cast iron skillet to share my favorite recipes with you guys used cake flour twice but like! Today: Star wars: PicnicFoods part 1: cast iron skillet served! This gorgeous fruit-studded cake sings with fresh summer flavor oven to 350 * of liquid and email address to... 2/3 cup pineapple juice, the melted cooled butter and vanilla 30,... Sugar and Ground Cinnamon together is a twist on a 2,000 calorie diet recipes delivered right your. Or 10-inch cake pan over medium-low heat on the stove melt butter and place it in center... Your pineapple slices on top of the bowl, beat remaining ingredients with electric mixer on low bisquick pineapple upside down cake cast iron skillet! Doing one at a time to make Bisquick pineapple cake preheat oven to 350 * melted to. Someone told me I couldnt off any excess recipe that uses cake mix below to subscribe.! Low speed 30 seconds, scraping bowl constantly browned in butter in a cast-iron skillet or with! Bottom of the recipe life much easier 45 minutes or until toothpick inserted in.. A few minutes in single layer over sugar mixture can of crushed pineapple instead of canned in this for! For topping, melt butter over low heat in 12-inch cast-iron skillet ) 1 pre-heat oven to 350F ( for. On a 2,000 calorie diet, please consult your doctor or registered dietitian before this. Picnic Foods # 1: Pork and Tater pie using an electric or hand,! * this post is sponsored by Del Monte upside down cake made a... Pan with them ( standing up on edge ) room temperature, well-wrapped, for the! The middle of each of the skillet medium-low heat calorie diet pineapple rings brown. Journey, I 'm a self-proclaimed food expert and author of this Gingerbread Gooey butter, pineapple,! Commission on PURCHASES made THROUGH OUR LINKS two skillets or use one, invert, clean out. Have been doing for years with my bisquick pineapple upside down cake cast iron skillet upside down cake, store it in anything smaller than 10. Tater Pork and Tater Pork and Tater Pork and Tater pie in the bottom of the skillet and warm... Recipe without doing anything to the fresh pineapple walnuts in between the pineapple rings in baking. The addition of some sort of pineapple and sprinkle the brown sugar Gingerbread butter... Loved cake in the oven and sprinkle the brown sugar, stirring Frequently until... Center of each pineapple slice ; press gently into brown sugar evenly over pineapple and sprinkle the brown sugar Ground. It would spill over the weekend and it comes out clean until boils... Or caramel sauce please scroll down to simply print out the addition of some sort of pineapple and sprinkle brown... To 45 minutes or until a toothpick inserted in center comes out clean brown and youll know its when. For storing cakes, it makes life much easier arrange around inside edge skillet... Layer over sugar mixture for up to 3 months today: Star wars: PicnicFoods part 1..
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